The Restaurant at Glendale Springs Inn

"Field to Feast" A celebration of sustainable, local, regional foods and heritage. Casual upscale restaurant with great food, friendly service, relaxed atmosphere and beautiful surroundings.

Our next Wine Pairing Dinner will be held on Wednesday, March 20, 2019 at 7:00pm.  Glendale Springs Inn & Restaurant presents Andis Winery for the "4 Phases of the March Moon" dinner. A wine and food representation of the Spring Equinox. Featuring Lorenzo Muslia of Andis Wines and Woody French of 3 Keys. (click here for menu).  Make reservations now. $55.00/person.

To make reservations, call (336)982-3103 or contact us via email.  Menus are subject to change, and there will often be additional offerings. Please contact the restaurant with any questions.

Winter Hours and Menus:

Lunch See Lunch Menu
Thursday - Saturday 11:00 am - 2:30 pm
Dinner See Dinner Menu
Wednesday - Thursday 5:30 pm - 8:00 pm
Friday - Saturday 5:00 pm - 9:00 pm

See Brunch Menu

Sunday Brunch 11:30 am - 3:00 pm
Al’s Bar See Drink Menu
See Wine and Beer Menu
Enjoy beer, wine, and hand-crafted cocktails